Hachioji, Tokyo, Japan｜Kin-zushi

A delicious sushi restaurant near my workplace. This will be my second time. Last time I had lunch, it was really delicious, so this time I decided to eat it at the counter slowly in the evening. The store has a clean feel, and transparent droplet prevention panels have been installed to take full measures against the coronavirus. I was really tired from work, so I ordered a draft beer first. The moment I took a bite of the appetizer, I could feel the owner's special taste, and this taste was definitely worth it! So I immediately switched to Yamagata sake (Juyondai)! I had it cold. After that, we had the sashimi, the red bean liver, and the nigiri, all of which were exquisite! I had a great time talking with the friendly and fun owner, as well as his predecessor and his wife. The bill was reasonable and I was very satisfied! Thank you very much for the meal.

You can get seasonal items at reasonable prices. Even though it's sushi you eat at the counter.

Although it is affordable, it works well and is delicious. I think this is a very good restaurant when you want to eat handmade sushi made by a craftsman rather than just sashimi sushi with sashimi on top. The horse mackerel sushi prepared after placing the order was exquisite.