Koto City, Tokyo, Japan｜Takumi

Very very nice Sushi restaurant. Please try this!

I ate it and it was delicious. The sea urchin is elegant and has no skin left on it, and you can be satisfied even if it is consistent (there is no stinginess with less sea urchin that is common at other restaurants, and you will be satisfied with the sea urchin on top.And it is delicious sea urchin.) It was also fluffy and delicious. The sushi rice is just the right amount of vinegared rice to go with the toppings (not sour, just perfect). The tuna felt ordinary, but it had an elegant taste (it was a nice lean meat with no streaks). I want to repeat it again. (1st photo Yoruno Sushi → Course name Takumi 3000 yen) Lunch was quite cost-effective, with 13 pieces of lunch at a sushi restaurant for a large serving of 1,000 yen. 10 pieces of medium size is 800 yen. What's more, the sushi restaurant makes freshly made delicious sushi, so it's very satisfying and delicious. It's popular and lunch sells out quickly, so the trick might be to go a little before 12:00. (Photos 2nd to 4th: Lunch sushi → Course name: Large size nigiri sushi, 1000 yen. The lineup seems to vary slightly depending on the day, but it's great that everything is so delicious for 1000 yen. Everything is delicious. It's also amazing.)

Affordable and delicious