Minato City, Tokyo, Japan｜Sushidokoro Minami

The chef is from Sushi nanba. 12000 yen for high quality sushi in Minato area? I had two glasses sake and omakase. It was still like less than 14000 yen. Quite amazing.

This is a sushi restaurant that I don't want to tell you too much about, but they don't take reservations up to six months in advance. I don't think you can find this price for this location, this atmosphere, and this taste.

[Sushidokoro Minami] had a reputation for being delicious and surprisingly cheap! Opened in April 2020, Daisho Ogawa, who graduated from the famous sushi restaurant Namba, became independent. There are 6 counter seats and 4 private rooms. The store is clean and bright. When it comes to sushi in Aoyama 1-chome, there are many restaurants in the high price range of 30,000 to 40,000 yen. I laughed because it was so cheap. Still, the general is modest, saying, "I'm sorry that it's expensive because it contains champagne." The taste is comparable to that of high-end restaurants, and I get the impression that they put a lot of effort into the ingredients and preparations they use. Alcohol is also reasonably priced, so it's wonderful to be able to enjoy sushi and sake without worrying about your wallet! It is a shop that I definitely want to visit again.