Kawagoe, Saitama, Japan｜Daikoku Sushi

Visited on weekdays for lunch, at the counter seat Everything was reasonably priced for lunch. It was a sushi restaurant that doesn't turn around, so I had an image that it was difficult to enter, but it was easy to enter because there was a lively greeting and there were many groups of customers and it was crowded. The menu was extensive and I was at a loss as to which one to choose, but I wanted to eat tempura and decided on the tempura and sushi set meal. It also came with salad and miso soup. The tempura was freshly fried and warm and crispy. It was nice to be able to choose the amount of shari for sushi. All the ingredients were fresh and delicious. I was satisfied with this alone, but I was worried about dessert and ordered anmitsu. It's rare that you can choose coarse red bean paste or smooth red bean paste. It was nice to have a drink ♪ The atmosphere was good and I had a relaxing time. The people at the shop were all nice and I wanted to go again. Thank you for the meal♪

I visited for lunch on a weekday. I ordered a set of nigiri sushi and tempura. The general inside and the clerk who brought the tea are also friendly. The set is delicious with 5 nigiri and a warship with scrolls. Shrimp and vegetable tempura is also delicious. Salad and miso soup for 1,300 yen excluding tax is the best cost performance. However, since the place is far from Tokyo, it is difficult to come here unless there is something to do...

It was used by about 4 people. A raised table is good! In Japanese restaurants, there are many tatami mats other than the counter, but private table seats are a very welcome facility under the current situation. The food was delicious no matter what I ate. The ingredients and cooking were well done and I was fully satisfied! There are not many types of sake, but there are some local Saitama and rare brands. I learned for the first time that there is a sake called "Galaxy Express" that is frozen and preserved. I can't go often, but I would like to go when I want to eat something delicious.