Nagareyama, Chiba, Japan｜すしみやび

All of them are delicious. I really like the shime mackerel here. It's not sour and the mackerel tastes sweet. I like Geso as well. Conger eel is so soft that you don't need teeth, and it tastes like happiness!

I can't drink in Tokyo under the state of emergency, so I'm a nuisance to Miyabi-san, who is a regular of my juniors. It's closing time in a blink of an eye in the master's unmistakable technique and cozy store. In a very small town, I came across a well-known store again.

Saikyo-yaki is the most delicious. Sushi toppings, of course, vinegared dishes and tempura. Boiled appetizer. Miso soup is also very delicious! I also go there because I am attracted to the personality of the owner and the staff.