Nagoya, Aichi, Japan｜鮨屋とんぼ 住吉店

I used it for lunch 🎵 I couldn't take all the pictures because it was consistently made carefully 💦 Also, I will upload it little by little when I use it ❗ You can eat authentic sushi for 1800 yen for 10 pieces at a reasonable price ✨ For 180 yen per piece such as fatty tuna, pickled tuna, scallops, Spanish mackerel, salmon, etc., it's a great deal 😊 The rice and toppings are well-balanced, and the sushi is coated with soy sauce, so it's very easy to eat ✨ I I especially recommend the conger eel, which melts in your mouth. Lunch start time is very crowded. It gradually fills up from around 13:00, so I recommend lining up early or late ☀️ Last order is at 13:30, so it might be better to go before 13:30 because the sushi will come out sooner. 🍀 Payment is cash only for lunch, so please don't forget cash. There are only counter seats, so it is difficult for a large number of people to use, so I think it would be better to have lunch or dinner with a few people. It was an introduction of the shop ✨

You can eat authentic and very delicious sushi at a reasonable price. I was very impressed with the gentle and smiling atmosphere of the person who held the sushi. It was good that it was easy to understand to order with a bill. The sushi was delicious, but I was surprised at how delicious the sushi rolls were. seaweed? Tuna? Shari? Anyway, it was delicious and I was impressed. I want to go again ^^ Please note that payment for lunch is cash only.

I used it for dinner on Friday. The store was almost full at 19:00 on Friday, and we were able to enter without waiting. As you can see in the reviews, it's a system where you hand over the colored tags on which the menu is written to Mr. Ita, and you can hold it one by one. It is a shop that is easy to enter in terms of system. There were about 10 types of sushi and about 10 types of knobs on the menu other than bills. It was about 15,000 yen for men and women in their 40s who ate and drank to their heart's content.