Kasugai, Aichi, Japan｜寿司一心 イーアス春日井店

We had fresh and delicious sushi. I visited on a night during Golden Week, but it was early so it wasn't crowded and my order arrived quickly! The photo shows the tuna platter, and it was all delicious. We recommend the fried tuna. It's piping hot, has just the right amount of aroma, and the umami of the tuna is condensed and goes well with alcohol. If I had to pick one thing, I felt like the wasabi on the sushi wasn't very effective. You can choose with or without wasabi when ordering, so I think it's okay even if you're bringing children with you.

gourmet conveyor belt sushi neither expensive nor cheap. I don't feel like going to conveyor belt sushi that sells ease, but this is different. Neat. Is delicious. I can recommend this place.

You can see a tuna cutting show on the first Saturday of every month. Rare parts after dismantling are sold out on the spot! You are lucky if you are seated at the perfect timing when the dismantling show starts! There are many tuna on the regular menu even on days other than the dismantling show. The store clerk was also pleasant, and I had a delicious meal in a fun atmosphere. I was impressed by the freshly cut lean meat. I think it was 500 yen for one piece of medium toro, it melts in your mouth. delicious! Even on days when there is no carving show, there are plenty of tuna sushi on the regular menu, so it is especially recommended for tuna lovers! Of course, things other than tuna are also delicious ^_^ I don't think the price is high for the taste ★I will come again!