Matsudo, Chiba, Japan｜金太楼鮨 ときわ平店

I've been using it since I was a child. I like the brightness of the staff and the spirit of the owner. The ratio of sweetness and vinegar in the sushi is good, the size is easy to eat, and the toppings are also good! We have seasonal tempura every time. I was happy to be able to see the cherry blossoms today.

It’s been a while since I last visited Kintaro Sushi❗️ Salt-grilled sweetfish❗️ As a remnant, she has a child!! ️ Fried rice eggplant❗️ The soup stock was delicious and I was so happy with it! ️ Salted sea bream❗️ A unique sea bream at a sushi restaurant!! ️ It's sea bream Assorted sashimi ❗️ Serve as you like I was impressed by the high potential of kind Kintaro Sushi❣️ Kintaro Sushi seems to have a liquor store that focuses on Japanese sake, so they will prepare your favorite alcohol and seasonal sake❗️ The recommended sake was the best! ️

It was delicious! It wasn't expensive and it was good! I want to go again