Kashiwa, Chiba, Japan｜Hirago Sushi

Sushi is very good. Fish is very fresh. Tempura fried just right. It's a little more expensive than what you expect in Tokyo but worth every penny. Chef and staff were all very kind and made sure we were comfortable dining and even threw in some extras because we didn't bring enough cash and made a detour to a nearby conbini. Highly recommend.

A sushi restaurant that lived up to your expectations. The medium-sized fatty tuna is so fatty that you can only think of it as a large fatty tuna. You can get it for half the price in Tokyo. Too good value! ! Is the general also a landlady? It also feels good. By the way, if you want to order an additional dessert, I recommend the affogato ✨ The bowl is stylish and the vanilla ice cream with vanilla beans is delicious 🍨 Outside the shop, there are carefully taken care of flowers 💐 It seems that the personality is conveyed.

I visited around 13:30 on a weekday. There were also two other groups. I ordered pine. 3000 yen + tax. I was able to select some of the toppings, and I was able to choose conger eel or red shellfish. I like shellfish, so I ordered red shellfish. Served in about 15 minutes. All the toppings were rich in flavor and delicious. The shijimi soup was also delicious. In terms of quantity, it's about 80% full. However, the tea was very hot. Tight on cat tongues. The price is a bit high, but you can eat delicious sushi that is worth the price. Personally, if you want to eat real sushi, I recommend this place, although it's more expensive than eating at the market.