Kashiwa, Chiba, Japan｜Sushi Hamada

The chef and staff member were very welcoming and the food was exquisite.

You can enjoy seasonal sushi at the counter. The Japanese sake is also excellent and has a wide variety. If your timing is right, you can even eat the best sea urchin in Japan!

A restaurant where you can enjoy delicious fish from all over Japan and delicious alcoholic beverages at an outstanding cost performance, along with beautiful tableware! If the timing is right, you can enjoy fish in excellent condition that the general himself has procured from offshore fishing. You can enjoy the best sushi, but the owner is a nice guy with a nice smile who doesn't make you nervous, so it's also recommended for first-timers. The utensils used, including Sugahara, are wonderful, making this a must-see shop for utensil lovers!