Mito, Ibaraki, Japan｜吾妻鮨

I wanted to go to a restaurant that wasn't a chain, so I was looking into it and found this one. The price is not cheap, but it's just within reach if you're here for sightseeing. There is a parking lot for about 15 cars, so there is plenty of space. Although the exterior has historic tiles, it has been kept clean. When you enter, you can see a craftsman working at the counter, which increases your anticipation. It's not that crowded at this time of year, but there are a good number of people. If it wasn't for Corona, maybe it would be full? I was guided by the tatami and this time I ordered the sea grape bowl. There are quite a few sea grapes on it and it's voluminous. It may contain Japanese yam to change the texture, but personally I think it would be better without the Japanese yam. But I'm completely satisfied. The customer service was good and I wanted this kind of store to remain. Thank you for the meal.

I stopped by on a trip. Drinking at a sushi restaurant is a real luxury ♬ In addition to sushi, we also had fried blowfish and fried egg. Everything was delicious and we had a great time. The inside of the store is clean, calm and has a good atmosphere.

This is my first time here. Good atmosphere and good taste. Lunch Seafood bowl and rock oysters Choice, no mistake