Ise, Mie, Japan｜Butasute Wakayagi

The century-old canteen and Ise beef are completely unbeatable. Ise beef is the ancestor of Matsusaka beef. It is indeed very delicious, and it is the first among all Wagyu. The shop uses charcoal and secret sauce to grill. Although it is expensive, it is very, very delicious

Sukiyaki and grilled chili are excellent items.

I had sukiyaki. The sugar and soy sauce brought out the flavor of the meat just right and it was amazing. I was able to enjoy the deliciousness of the carrots, konjac, green onions, tofu, and mitsuba leaves combined with the flavor of the meat. Thank you to the employees who put charcoal in the fire pit at the table and served sukiyaki♪ Grilled meat looks delicious too ^_^