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Fukuyama, Hiroshima, Japan日本料理おだはら

Japanese restaurant, at 1 Chome-8-3 Kasumicho, Fukuyama, Hiroshima 720-0812, Japan

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Rating

4.4 (49 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1000-3000

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Phone Number

+8184-999-3539

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Location

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Reviews

More Comments at Google Map

I used it for Sunday lunch. When I called in advance to check if there were any seats available, I was told that they were full at that time. I accepted the restaurant's suggestion, ``Shall I call you when a seat becomes available?'' and spent some time at the attached central park. I received a call and entered the store. What I thought was great was that the staff at the store were very welcoming. It was especially nice to see the female staff member who was in charge of the telephone and accounting duties. Of course, the main dishes were also delicious. I was very impressed that I was blessed with such good staff.

I had the Karaage Gozen! The large fried chicken is generously placed on the plate and is very filling! Of course it tastes great too! ️ I couldn't eat it all and wanted to take it home, so when I asked, they were very kind and gave me a container and a bag. Both my father, who had the same fried chicken meal, and my mother, who had the seafood bowl, both seemed satisfied. The seafood bowl comes with a raw egg so that when the seafood on top runs out, you can make it into egg-cooked rice, and I thought it was a nice thoughtful dish.

It's a small shop with three tables and a counter, but it's clean and stylish. The price of the food is also a problem, as many gozen meals cost less than 2,000 yen for this amount. Today I ordered the tempura gozen. The large pieces of tempura are crispy. It's delicious and goes well with both rice and soup. You can use PayPay. The store is small, but a lot of customers come in. I went there to avoid meal times, but it's a popular restaurant that keeps coming in one after another. There doesn't seem to be a parking lot, so I parked at a nearby library, but it's definitely worth the short walk.

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