Gifu, Japan｜Umenohana Gifuten

We had the vegetarian course made from Tofu. It was delicate and delicious. The environment is quiet and peaceful. The elegant waitress' service is polite and helpful.

The food is always delicious, the service excellent and the atmosphere very comfortable.

I visited on a weekday without a reservation. We were taken to a large hall and ate our meals while looking out at the garden from the large windows. While listening to the explanation, we received each item one by one. The yuba and tofu were carefully prepared, and I enjoyed it to my liking. You can plan your lunch in a variety of ways, so you can eat it the way you like. You can eat not only the courses but also a combination of dishes. Enjoy a relaxed and luxurious feel.