Ueda, Nagano, Japan｜京や

The family prepared a tatami room. It was a tatami room on the second floor, so the stairs were a bit difficult, but the chairs and table seats made it easy for me, who has bad legs. The seats were spacious due to coronavirus precautions, and the food was delicious, incorporating seasonal ingredients.

Suitable for anniversary ✨ Kaiseki course Fugu sashimi 🐡 and soft roe are unique to this season😋 Delicious food that warms you to the core Thank you 👍

Delicious Japanese cuisine. It is very well made and tastes very good.