Koriyama, Fukushima, Japan｜手料理 嘉文

Kabun lunch was delicious! 1500 yen including tax, A bowl topped with minced meat cutlet from Kawai Butcher Shop, which won the Excellence Award at the National Bento Deli Awards 2023. Crisply fried tempura platter with plenty of vegetables, Chewy colander udon, A small bowl this time, kiriboshi radish, Pickles such as burdock, spicy cucumber, etc. The taste of everything is ingenious, and it's something you wouldn't normally get at this price. I didn't like minced meat cutlet, but the crunchy batter, the flavorful minced meat, and Yoshifumi's original sauce made it so easy to eat that it became my favorite dish😂 I didn't want to tell too many people about this great deal, but I decided to post it because I wanted everyone to be impressed! This lunch may end this September. I think it was only Thursdays, Fridays, and Saturdays.

It's like the chef. The freshest, carefully selected ingredients are carefully prepared, and hot items are served hot and cold items are served cold. Reservations required for courses only. I'm worried about whether it will be profitable or not. If you go once, you'll be a repeat customer.

All the dishes are delicious. It looks beautiful and has just the right amount of volume. You can enjoy the seasonal omakase course. They also have a wide selection of alcohol, especially sake and shochu, and if you let them know what flavor you like, they'll gladly serve you something that isn't on the menu. The small, simple interior is relaxing. A hidden restaurant run by the owner alone. The handmade udon and soba noodles are also delicious. Lunch seems to have started, although the days of the week are limited. This restaurant is perfect for a small group of people to relax and enjoy delicious food.