Sapporo, Hokkaido, Japan｜Kokon Yamahisa

Very agree to the recommendations of the last postings. foods are good ... the husband and wife parter serve with heart and spirit...the price is surprisingly reasonable...so you all should try out and enjoy earlier...and I don't think they should still asking for this price for this standard... especially for a dinner set. I sincerely hope and wish this is a success for this partership.

Came here at 13.00 and their shop is already stopped accepting customers so we booked lunch with the owner on another day instead. On the day, they have ochazuke with red snapper for only 1,430 yen. Really, everything about the dish is perfect. Perfectly cooked rice. Very fresh red snapper sashimi with miso paste topped with crispy buckwheat and sesame served with fresh wasabi, nori, and chopped scallion. The fish provides strong taste which goes really well with rice. Side dishes like tomato steamed egg, fish roes in gravy, and even pickled veggies are very well-prepared. You can also ask for more rice and sashimi. The owner and his wife are friendly. Reservation recommended although not sure if there's any online channels. Overall, highly recommend for awesome dish, service, and value for money. Very inexpensive considered it a Michelin star restaurant and considered the taste. Definitely will come back again!

Unconscionably delicious. Find me a better meal in town for this price and I’ll buy you a car. Exceptional.