Sapporo, Hokkaido, Japan｜Isoda

I reserved a course meal in a private room for a dinner with a friend I hadn't seen in a while. Located on the first floor of a building just off the main street, the restaurant has a good impression upon entering, and the private rooms have a good atmosphere. There was a food that my companion didn't like, but he checked with me again and I thought it was a good idea to be considerate. I will omit the details of the food to avoid spoilers, but I was able to reconfirm that Japanese food and sake are wonderful. Therefore, I was able to have lively conversations with my companions and have a great time. When I left, I was greeted by the owner, who must be the owner, and a female staff member at the door, so I was able to not only enjoy the food, but also feel like a customer, so I was very impressed. Please come again next time.

I've been using this restaurant several times over the past year, and I'm very satisfied with the taste of the food and the chef's taste! It's expensive, but I think it's good for entertaining or special occasions. I have eaten the minimum course price of 8,000 yen and 12,000 yen, and both were delicious. Lately, I only ask the head chef to eat what I like lol.

From sashimi to melon delicious,