Tsu, Mie, Japan｜キャンプバー「ランタン」

2020.10.24 Before I knew it, I had been there three days in a row. A shop with that much comfort, the personality of the master, and the quality of the drinks. What really surprised me was the "genuine fried egg". It may be a common view that you don't want to eat it that much, but once you try it, that idea changes 180 degrees. Have you ever had such a delicious fried egg! Or rather, this is a fried egg, not a fried egg. The recipe is devised and the other menu is also outstanding deliciousness. There are many regulars, but there is no sense of inner circle, and the atmosphere that even first-timers can get used to is wonderful!

You can eat camping food and drink alcohol. The mackerel and fresh ginger pasta and chichiku ajillo are exquisite!

It's a homely restaurant where you'll lose track of time as the master's conversations are so interesting.