Takasaki, Gunma, Japan｜Tarappe

August 28, 2023 (Monday) This is an udon restaurant in a residential area. An orthodox bowl of udon served cold. The udon noodles brought to you may look soft at first glance, but they are chewy and delicious to the last bite. The customer service is also kind and polite.

When I ate it for the first time, I was surprised at how smooth it was, something I couldn't get at other restaurants. It has just the right amount of firmness and a smooth texture that goes down your throat. It's delicious and even cheaper! Each tempura is 50 yen. I will be a repeat customer!!

Very satisfied because it is cheap! I agree with all the pros and cons that everyone has written in their reviews, but I think it's good because it's cheap and the amount is quite good. Since it was my first time there, I chose gravy. Roast as written in the review? kana? only two The reason I personally like gravy is because the umami of pork belly oil goes into the soup. If it's a loin with no fat (and it's 2 slices), it would have been better if it was different from the normal dipping sauce. I will have a different menu next time