Maebashi, Gunma, Japan｜うどん屋小相木店

It was my first visit in a very long time. The first time I went was about 30 years ago. I didn't really have anything to do around here, so I was just passing through, but the fact that it's been around so far means it's a delicious restaurant! It was a great satisfaction.

This is a delicious and reasonably priced udon restaurant. A large serving of udon and one tempura is 570 yen. The udon noodles are handmade and have an uneven texture. It is a delicious udon with a chewy texture and smooth throat. The soup stock has a firm broth and is slightly sweet. It's cheap, delicious, and filling. postscript When I tried to get the cold of Manryo udon, I was told that the cold was not done in winter. I got 3 large monkey udon and tempura. You can't go wrong with the taste, and it's only 780 yen. I think 80 yen for one tempura is a bargain sale.

It's delicious and it's very fast from ordering to coming out. It's perfect for going on your lunch break at work.