Ashikaga, Tochigi, Japan｜Marugame Seimen Ashikaga

You can try it

Lunch time is crowded, so it is better to go before noon. All fried foods are delicious. You can request freshly fried.

You can easily eat delicious udon noodles. There are many types, and there are seasonal items so you will never get bored. I succumbed to Tempura's temptation and ended up taking one or two pieces. I came to the store to try the limited-time reprint "Taru Chicken Tempura," but I was intrigued by the "Udon with Spicy Meat" on the menu, so I ordered it. What makes me happy is that the price is the same for up to two balls. I ordered two balls without hesitation. The dipping sauce, which isn't too spicy, is made with hot spring eggs. You can change the taste along the way. Mixing it with eggs makes the taste milder. This product is also only available for a limited time until October, so I'll be eating it again.