Tsuru, Yamanashi, Japan｜村松うどん店

The parking lot 🅿️ is across from the store where the guard pipe says ``Sancho''. You can park 3 cars. (I think it's a parking lot in a shopping district) It is a store with a Showa-era feel. I ordered chilled tanuki (medium) and grilled chicken thighs. The average amount of udon was just the right amount for children and the elderly. It was so delicious that I should have ordered a large serving. The owner was very nice and I would like to go there again.

This is the shop that Kin-san stopped by on the Kinshio and Yu program, and I often pass by on my bike, so I was thinking of stopping by someday. The tanuki udon was as refreshing as the picture on the page, and you could eat it as much as you want. The store also has a relaxing and quaint atmosphere for the owner, who was born in the Showa era. The owner also likes to talk, so I always stop by when I go for a solo run.

It's been open since I can remember, and I always stopped by on my way home from a nearby hospital and ate meat udon with my mother. I was impressed by the taste as usual even if it was replaced. Yoshida's udon is famous now, but Tsuru's udon has been famous for a long time, and I used to eat it instead of miso soup when I was young. I hope that you will continue to protect it.