Tajimi, Gifu, Japan｜す奈は

Visited this Japanese Udon Restaurant for lunch on the weekday. My senior told me this is a very famous restaurant from a long time ago, and he recommended me to try their famous red miso stewed udon (赤噌煮込みうどん). The udon was chewy, overall tasted very authentic and delicious! Although I ordered a normal (並) portion, I was very full and satisfied.

The food comes out right after you order, so it's best to wait in line even if it's a little crowded. I had miso stew again today and it was very delicious. The shrimp tempura is also a must, but I mixed it with the rice at the end and enjoyed it!

Entered the store at 17:30 When you enter, customers come in one after another. Ends as soon as it runs out! There were many shrimp tempura mentioned, and I felt how popular shrimp tempura was. The noodles were soft and went down smoothly, and were very delicious!