Chuo City, Tokyo, Japan｜Teppanyaki-Ten

I had an amazing lunch here. Sat by the kitchen bar and really enjoyed the experience of seeing the food being cooked. The flavours were fantastic and my fillet steak was absolutely divine. Desserts were great too and it was really worth the price. Great value for money. The service was also top notch, attentive waitresses and smiley great chefs. I definitely recommend it. Well done!

Tried the lobster course here. Everything from the crab salad, Japanese spine lobster, sirloin steak, to the sea urchin was delicious! We ordered another round of the sea urchin. Stateside I have never liked the sea urchin but oh my was it different here.

Very nice place to eat teppanyaki and okonomiyaki. Given that it is located in Ginza, I find that the price vs quality ratio is quite good!