Nagoya, Aichi, Japan｜鉄板焼き＆飛騨料理 楽縁

The food was very delicious. The celery pickled in soy sauce was the best. The staff was very kind and taught me a lot about Japanese sake. I went there again, and the food was delicious, the atmosphere was nice, and the staff were really nice. The store staff are always the best. Of course the food and drinks are delicious, but it's really nice to have such nice people ✨

I was looking for a restaurant where you can eat Kei-chan in Kanayama and ended up here. I made a reservation for the all-you-can-eat course, and although I thought I wouldn't be able to eat that much, once I started eating it, it was so delicious that I ended up refilling it many times. The owner was friendly and the shop was very comfortable. I will drop by again.

No matter what you eat, it's delicious, and the owner's response is outstanding. It's becoming possible to drink little by little, and it's comfortable to have a tatami room even when using it with a certain number of people. For drinks, we recommend the Japanese pepper highball. I will go again.