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Nagoya, Aichi, Japan鉄板肉焼まつもと本店

Yakiniku restaurant, Banquet hall at 8 Chome-12-1 Mizuhotori, Mizuho Ward, Nagoya, Aichi 467-0806, Japan

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Rating

4.6 (507 comments)

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Opening Time

Open Time: 17:00

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Price Range

¥3000-6000

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Phone Number

+8152-853-6686

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Location

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Reviews

More Comments at Google Map

This restaurant has a good reputation among gourmet friends ( ✧Д✧)! ⁡ Last time I went there, it was delicious and I was asked if I had been there before (; ・`д・´) ⁡ “Ah, that place is really delicious! '( ✧Д✧) Kaa!! ⁡ At the request of a friend who knows everything from B-class gourmet to difficult-to-reserve restaurants, I revisited (; ・`д・´) ⁡ Each table has an iron plate that can keep warm, and the cooked teppanyaki is brought out ( ✧Д✧) ka!! ⁡ It's a place where you can concentrate on drinking like an izakaya (๑•̀ㅂ•́)و✧ ⁡ Even though it's a weekday... it's fully booked (; ・`д・´) I'm glad I made a reservation (థ థ。) ⁡ ▪️Matsumoto lemon sour 590 yen ▪️ Kappa red and white half 390 yen ▪️ Top loin 1590 yen ⁡ First of all, I ordered this while drinking draft beer (✧Д✧) Kappa Loin (๑•̀ㅂ•́)و✧ ⁡ Lemon sour (; ・`д・´) sourness, bitterness, and sweetness... It's a nice sour with a good balance (๑ ̀ㅂ ́)و✧ ⁡ The kappa is half red and white this time (; ・`д・´) I'll definitely order this as it will be a nice resting place (థ థ。) ⁡ And then... the loin on the signboard menu (✧Д✧) wow!! ⁡ ▪️Assorted Beef 1490 yen ▪️Ganso Shiro ~Tonchan~ 390 yen ▪️Ganso red ~ pork skirt steak ~ 390 yen ⁡ Meat teppanyaki rush (✧Д✧) Wow! This is also a popular menu that can be ordered at any table (థ థ) ⁡ This time, we tried to compare the tastes with everyone for the first time, but they are all delicious and worth the price (๑ ̀ㅂ ́)و✧ ⁡ ▪️Dote Kushikatsu ¥99 ▪️ Geso 590 yen ▪️Meat sushi 250 yen ▪️Beef Toro Kamameshi 990 yen ⁡ Dote kushikatsu is rich and will make the locals groan (థ థ.) There is also a full izakaya-style side menu, so you can go with alcohol (; ・`д・´) ⁡ Even the kamameshi was delicious, and everyone was overjoyed (✧Д✧). ⁡

You might think it's a neo-izakaya that's common these days, but although it looks nice, it's delicious. Since it's meat grill rather than yakiniku, the staff will bring you the grilled food. The iron plate on the table is used to keep warm. I forgot to take a photo, but I highly recommend ordering the grilled edamame with butter and soy sauce. Then, I want you to eat the beans inside by sucking on the shell. I think I found a new way to eat edamame. The cold noodles at the end are very chewy and delicious. I decided to go with half size, but now I regret that I should have gone with full size... The price is about the same as a regular Yakiniku restaurant, so if you go with 3 or 4 people and share, you can eat a lot of different things and it won't cost that much.

Summarize in 5 words Delicious, cheap, fun, brilliant, the best!! ️!! ️😆 It's a relatively new store that opened last year. Good old like an old private house ☺️ The interior is somewhat calming ☺️ A large iron plate is placed on the table 😊 The drink has the name of the shop [Matsumoto Lemon Soda🍋] The mug was frozen and it was icy cold The ice is crispy 👍 Combined with lemon, the hot body will cool down ☺️ delicious 🎵 The first thing brought was a white cucumber🥒 There is also red kappa, but red seems to be spicy The white one is seasoned with a salt sauce base and topped with grated daikon radish. Cucumber slices are neatly lined up like blowfish tessa! ️ The taste is so good that I can eat it all the time ♡ I want to eat it at home 😋 What came with it was the opposite taste of white kappa~Nagoya's specialty kushikatsu🥰 The taste is so strong that it dries your throat, and it goes well with lemon soda🥤🍋 Matsumoto's best loin is The surface is seared, so of course you can enjoy it as it is. You can bake it to your liking on the iron plate and eat it👍 I'm a bit of a baker🥩 Appeared when I finished eating [Beef gochamori] 🐮 It's really all delicious and I'm worried... but if I have to say it, this is my No. 1 👏✨ Stir-fried vegetables and various parts of beef, it's on the iron plate👍 The vegetables are seasoned and delicious 😋 I liked it more when I ate the meat with the yakiniku sauce that was brought first♪🫶 It's good even if you put grated daikon radish that you can refill freely 💓 I'm really busy now 💦 lol Because the dishes that shine one after another are brought There were a lot of photo opportunities!! ️ Meat sushi is brought to you, and the clerk grills it to your liking. When you open the lid of Kamameshi, you can see delicious egg yolks. Mix it well, it's delicious 🤤 The cold noodles at the end are not sour, but the dashi soup is effective. The texture of the noodles is firm The ingredients are pickled plums, green onions, sesame seeds, and dried bonito. First-time customers will be charged 200 yen per person as an appetizer fee. It seems that even one person will be free if you register on line 🤗 No matter what I ate, it was delicious. Please go there if you have the chance 😳 I went from 17:00 on Monday and it was full by 19:00. It is recommended to make a reservation👍

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