Kashiwa, Chiba, Japan｜MISONO

Having dinner at Misono was one of the best experiences of my life. Food and service are 5+ stars. Our chef was incredible friendly. We had a combination of vegetables, seafood, beef and their famous garlic rice. We went with an Argentine Malbec which was great value for money. If you are looking for an unforgettable dinning experience in Kashiwa, think no more, give Misono a try.

I went to Misono's sister store, Sanmaru. It's a high-end store, so the prices are high, but the price, quality, and taste are proportional. You can't go wrong with any of the dishes! The chef cooks the food right in front of you, so you can enjoy it with your eyes as well. I can trust him because he thoroughly explains the ingredients, such as seafood and meat, and shows me the actual ingredients before baking. I love the fried rice served at Misono, and I was very happy to be able to eat it here as well. I plan on repeating it again.

I want to eat Teppanyaki! I begged him to bring it to me. We also had paired wine. In front of us, the chef showed us how to use the knife in a very nice way, and carefully explained each ingredient one by one. It was very delicious and we had a great time ✨ I think it would be a good idea to come for a special celebration!