Mito, Ibaraki, Japan｜Restaurant Shirakawa

My friend set up my birthday party 🎉🎂. The interior of the restaurant has a luxurious feel, and A-ranked Hitachi beef is grilled on a large iron plate in front of you. Both the atmosphere and the customer base are great ❣️ It is an adult teppanyaki restaurant.

I took the evening course. First, the vegetables were grilled. Lily root, yam, pumpkin, green beans, paprika, all delicious. The salt and wasabi bring out the sweetness and umami of the vegetables. Flambe Hitachi beef in front of you. It's fun is not it. There is no complaint about the taste. Garlic rice is also delicious. The condiments are grated radish, ponzu sauce, wasabi, and salt, which are served first from vegetables to meat, but most of them are delicious just by adding a little salt and wasabi. We had sparkling wine and red wine. The type is only house wine, but it was a wonderful choice that matched the power of French AOC, Cabernet, and the gentle aftertaste of Merlot, and I felt the sommelier's good taste.

You can enjoy delicious food in a calm atmosphere. Prices are low considering the atmosphere. Also, the staff is very kind and makes you feel comfortable. I would like to try the foie gras next time.