Sukagawa, Fukushima, Japan｜中華朋絢

wonderful! It was so good that I visited it several times during my stay. The restaurant, the owner, and the food all have great taste. It's located in an alley just off the main street. There doesn't seem to be a parking lot, but there is a coin parking opposite Kumatapansan, or there is a coin parking at the city hall, although it is a little far away. The store has about 6 people at the counter and 3 small tables. This is a one-off surgery for my uncle. As for the beer, I thought it would save my uncle a lot of work if he took a bottle of beer out of the refrigerator, uncorked it, grabbed a cup, and brought it to his seat, saying, ``One bottle of beer!'' The gomoku yakisoba, pork ramen, shrimp yakisoba, Sichuan style tofu ramen, shumai, and gyoza were all delicious. The gyoza are large. The cooking process seems to be steaming first and then grilling. The shumai was also large and filling. It's delicious anyway. Thank you for the meal.

The one in the photo is shrimp fried rice. It was a very delicious dish. It was a popular place at work, and the taste, volume, and price range (760 yen) were all good. The yakisoba type is also delicious. The atmosphere of the restaurant is similar to that of a downtown Chinese restaurant, and the chef is also a craftsman, giving the impression that he must be a very skilled person. Recommended.

The fried rice, noodles, and gyoza are all delicious. I've been a fan since the old store, so I've been going here for about 30 years, and I want this Chinese restaurant to continue. The restaurant is not the cleanest, but I am satisfied with the deliciousness of the food.