Sukagawa, Fukushima, Japan｜China Kitchen

Personally, this is the most delicious Tandanmen restaurant I've ever eaten. There are about 10 parking spaces in front and beside the store ☆ There was a TV playing inside the store. No counter, 8 tables, no tatami room☆ Sichuan Dandan Noodles 940 yen ☆ Noodles are curly noodles, ingredients are chopped green onions, ground meat, mizuna ☆ The soup is spicy that sticks in your throat, has a thick sesame flavor, and when you mix it with ground meat, the sweetness spreads and it's insanely delicious (^_^) ♪ At the end, the ground meat is collected at the bottom of the soup, giving it a different taste, so you'll definitely want to finish it all☆ There was also a poem in the toilet that touched my heart ☆

I ate Sichuan Dandan noodles (940 yen)! I visited around 13:00 on a weekday. Although it was a little past its peak, there were a lot of customers (we recommend going a little early or giving yourself plenty of time). I ordered Dandan noodles. Although it was spicy, the richness and sweetness of the sesame seeds harmonized with the spiciness, making the dandan noodles very delicious. When I looked around at the people around me, I noticed that many people ordered rice to go with their dandan noodles. It's like adding rice to the remaining soup to finish it off. I only noticed it after I finished eating, so next time I would like to order Dandan noodles + rice. The other set meals are also attractive, so be sure to check out the ``Gomoku Ankake Umani Gohan''! Thank you for the meal!

The seats always fill up quickly, but the rotation is good. They were raising prices. Dandan noodles cost about 50 yen 😉 I thought it couldn't be helped in this day and age, but they are doing their best because they are already cheap. It was still delicious.