Hiroshima, Japan｜鉄板焼お好み焼 七善

I use it when I want to eat Teppanyaki or Okonomiyaki. The owner must be passionate about cooking, and I think each dish is quite delicious. It has a wide selection of snacks and a comfortable atmosphere, so it's definitely a restaurant to choose.

Please note that the text may be strange due to the use of a translator. I am a Korean who visited at the end of August. I ordered and ate Senjigara and Genki Oyaki. I thought the addition of natto and yam was very unique, but when I tried it, the flavors went really well together. I've been to Hiroshima several times before, and I've been to other okonomiyaki restaurants, but I've never seen one that uses unique ingredients like this one.

I had cherry blossom yukhoe, ribs, liver, and white meat grilled with three types of offal miso to choose from. The lotus root basil grill and dashimaki egg were also delicious!