Ogaki, Gifu, Japan｜ステーキ・割烹 一真

A store that only sells counters. About 10 seats full. The meat is grilled on a large iron plate, and the appearance is enough to make you fall in love with it. And it melts when you put it in your mouth. The price is reasonable, but the taste goes above and beyond. It's also nice to talk to the chef. A restaurant where you can eat delicious meat. Of course! Repeat candidate.

Both lunch and dinner are reasonably priced. Of course the meat is delicious, but the course fish dishes are made with seasonal ingredients, so you can enjoy each season. Even when I order an expensive course, the content is worth it and I'm always satisfied.

I went in to eat lunch. I went after making a reservation, and it was almost full, so I'm glad I made a reservation. I ordered the "Domestic Fillet Steak Course 2,200 yen" and the "Domestic Roasted Steak Course 2,000 yen." Everything was delicious and satisfying. To put it bluntly, I felt that the fillet was a little dry. Due to the coronavirus, the store staff seemed to have been laid off, so she was running the store by herself. You can see the food being cooked on a top plate over the counter, giving it a luxurious atmosphere, but to put it bluntly, you can see the whole inside of the food, so I think they should clean it up a little more tidily. I thought! *I will post photos of the inside of the store, the menu, and the course meal I ordered this time. If you find it helpful, please give it a like👍.