Atami, Shizuoka, Japan｜Hamada

I visited him on the way back from a day trip to Atami. Add grilled sea urchin to the Wagyu beef B course. Every dish is delicious and satisfying. The meat served with mustard and soy sauce seemed new to me, but it went so well with the garlic chips that I finished it in no time. All the vegetables were also very delicious. I think it's a store that's worth visiting.

I visited for the first time, but it was a wonderful meat 😍 The course meal is very affordable and I am very satisfied. The chef was also kind and polite to the customer, and I enjoyed the food. Meat is here in Atami ✌️

This is a teppanyaki restaurant in Atami. There are private rooms available, but I didn't specify. I was shown to a private room. Go for lunch, There was also a lunch menu. I ordered from the grand menu. The courses range from hors d'oeuvres to salads and small crab gratin. I chose garlic rice as an option. The price is not too high and the meat is very delicious, so I recommend it.