Takasaki, Gunma, Japan｜Kaze no Miyako

delicious!!

I went to ``The City of Wind'' in Takasaki City for lunch. I love Sichuan cuisine and have always wanted to go there someday. There were so many delicious-looking dishes on the menu, but after much deliberation, I ended up choosing Tandanmen. Also, I didn't forget to order the "Boiled Gyoza". These two items are the gateway to success, right? ! I just thought this is where it all started😅 At first bite, the flavor of sesame spreads through the tandan-men, followed by the spiciness. The straight noodles were boiled to a firm consistency and were lighter than they looked, so I ended up drinking all of the soup. The boiled dumplings have thick, chewy skin and juicy, or rather fatty, meat filling. Delicious with a perfect sauce of spiciness and sweetness! My companion had chosen lunch for today, and it included a lot of salad and almond tofu. During lunch, the tables were replaced one after the other, but they were thoroughly disinfected. I bought Otsukimochi. It was heavy and filling!

no chemical tone no chemical tone no chemical tone no chemical tone Neutral tone that makes the material stand out Feel refreshed after eating The cooking skill can not be deceived You can keep going without getting bored A non-aqueous tone that keeps the memory of the taste Non-toxic oil that can't be supported by bad oil ◯◯◯ in the next morning after eating is beautiful msg does not enter Sichuan punch such supreme luxury I can taste it so conscientiously the city of wind strongest