Ashikaga, Tochigi, Japan｜チャイニーズレストラン金竜

My favorite Chinese restaurant. Anything I eat is delicious, but Cantonese noodles are the best. You can choose either handmade or thin noodles. The gyoza, stir-fried chives, and sweet and sour pork are all delicious. wife? And a beautiful daughter? The customer service is also good. Kyoto Kanoko, the Kyoto restaurant on the second floor that seems to be run by his son, is also delicious.

It's been a really long time since I last bothered you. I was happy that my wife remembered my face❗️ I was happy that the taste was the same no matter what time I went❗️ Stir-fried chive liver, yurinchin, and spring rolls They were all delicious❗️ Especially my favorite shrimp soba is the best❗️ Thank you for the treat!! ️

Decades ago, when I was attending a nearby kindergarten, I was really looking forward to lunch at this Chinese bowl or monjayaki restaurant, where I would eat monja, ramune, and shaved ice. In particular, this Chinese bowl was the first Chinese bowl I ever had in my life, and it has become my favorite ever since. Even after I moved from Ashikaga, for a while I always ordered Chinese rice bowl whenever I went to any Chinese restaurant. However, the Chinese bowls I eat elsewhere just don't have the flavor I like... After this continued, I stopped eating Chinese bowls altogether... Lately, I've had a strong desire to eat Ashikaga's Chinese bowls, so I didn't even remember the name of the restaurant, so I researched on the internet and Google Maps based on my vague memories. I finally found this "Kinryu". When I actually visited, I found out that there was a park next to it and Ise Shrine right in front of it. . After dinner, my sister and I played together a lot. yes! I am now convinced that it is definitely here. The store was crowded with local customers, so I went to the counter. I ordered a highball and a Chinese noodle, which I didn't order back then, and a long-awaited Chinese bowl. Now that alcohol makes my stomach swell, I'm eating less food😓 Hot and thick Chinese bean paste with lots of crunchy vegetables. As soon as I took a bite of astragalus, I thought, ``Yes, this taste!'' It goes well with rice. It's really really delicious. I can definitely say that Chinese bowls are the best. I also loved the quail eggs on top. The taste and deliciousness remain unchanged even after decades. In my opinion, Kinryu's Chinese bowl is the best in Japan. Thank you to the general for providing us with the same taste! Thank you so much 🙏 Also, when I visit Ashikaga, I always order Chinese rice bowl. Next time, I'll be visiting with my family because I want to try a la carte dishes like "Bean Sprout Soba", which my late mother always ordered, and "Mabo Eggplant" and "Ebi Chili", which I wasn't able to order when I was a child.