Kanuma, Tochigi, Japan｜栄蘭飯店

This is a large-sized Chinese restaurant. The cheapest set meal is 750 yen, but the standard size and rice and side dishes are in the special size class of regular restaurants. This time, I chose the stir-fried chive liver set meal for 750 yen. Even though the liver comes with potato starch and is not the type that is fried, it has no odor. The bean sprouts were crunchy and the garlic was effective. The salty taste was weak, so when I added table salt and a little chili pepper, it tasted really good. It may be catering to people with light tastes. Anyway, the amount of side dishes and rice was too much. For 750 yen, this amount is unbelievable. I want to try everything on the menu. The 750 yen stir-fried vegetable set meal has great taste and is huge in volume. The 1,000 yen spicy stir-fried chicken set meal is spicy, delicious, and filling. It's very hot, so be careful not to get burned. Gomoku fried rice for 650 yen is a large size even if it is a regular serving. I think it's moist and doesn't contain green onions. Great taste, price, and volume. I ate mapo rice for 750 yen. The garlic and sesame oil are effective and fragrant. Also, it has a strange sweetness to it. There is a large amount of rice and mapo tofu, so you will be completely satisfied.

This was my first visit to a town Chinese restaurant that caught my attention in Kanuma City.It was a Sunday night, but it was busy with about 6 counter seats and 2 tables. I ordered the chicken karashi stir-fry set meal, and my wife ordered the gomoku ankake yakisoba.When the food was brought to me, it was full of volume.The rice was a large portion at other places.The karashi stir-fry looks bright red, but the karashi is fragrant. It's not too spicy at all, the texture of the chicken is good, and the rice goes well. This was also very voluminous, and even after I finished all the rice, there was probably enough left over for a small rice bowl. I forgot to take a photo, but my wife's ankake yakisoba was also a large portion, and at a woman's pace, it seemed like the noodles were slow to go down. It was a three-pronged town Chinese restaurant that was satisfying in taste and volume, and was also gentle on the wallet. The menu has a wide variety, so I would like to try other menu items again and again. If you are a small eater, it may be a good idea to discuss the amount to be served in advance.

The parking lot was in front of the store. There were counter seats and tatami rooms. When I arrived at the restaurant around noon, it was full and I was able to get in right away after a short wait. When I sat down, I was confused by the many options on the menu. Dandan noodles and misoba. I also wanted to try fried rice, so I ordered it, but I forgot to take a picture of it. Tandan noodles have a refreshing soup with vegetables on top, and are spicy but delicious. Misoba is a soup with ankake sauce and plenty of vegetables. Both the tandan noodles and the miso soba had a large amount of noodles. The fried rice has a strong taste and a large portion, so it's hard to get tired of it after the tandan noodles. The ingredients inside the gyoza are crispy and juicy. Everything was delicious. This is a store I would like to visit again.