Shizuoka, Japan｜自家製醤×発酵中華 桜梅桃李

No matter what you eat, it's always delicious! I want to try various menus. The customer base is good and I have used it many times. There is a wide selection of drinks, and you can choose from a variety of brands of Shaoxing wine, and you can also enjoy comparison sets! There are about 10 counter seats in the store? There are about 4 table seats. Reservations are required before you go!

Prices are considerably higher than general town Chinese, but all dishes are carefully made and very delicious. In particular, the drooling chicken meat itself was moist and soft and easy to eat, and I enjoyed the texture with a large amount of crispy green onions that had been carefully removed from the spiciness. The yellow mapo tofu has a refreshing taste with coriander and lemongrass, but it has a strong pungent taste and is the first taste in my life, and it was a shocking taste. The staff are very friendly and will definitely visit again.

Rare fermented Chinese food! All delicious. If you order a course, there are quite a few dishes that use coriander. (←Personally, I'm really happy about it) They ask me first if I don't like cilantro. Even if you say "less cilantro," a lot of it will end up mixed in, so if you don't like cilantro, it's best to have it served on a separate plate. Generally, it's just the right amount to fill you up to about 80% full. Since I am a big eater, I added fried rice. (The last time I visited was about 8 months ago. Although it was revised in October 2022, it was temporarily closed...Maybe it was due to the typhoon 😢)