Shizuoka, Japan｜創作中華 野村

(January 2004) At the end of last year, we went there without a reservation and couldn't be seated, but today as well, the two young men rushed into the restaurant during lunch time without a reservation❗It's safe!! ️I was able to sit at the counter. 😄 My friend had the small shrimp chili sauce set meal (1400 yen), and I had the scallop and oyster milk sauce curry set meal (1600 yen). Dessert and coffee or tea are included after the meal, so you can choose. My cooking went beyond Chinese to Western food. Both the scallops and oysters were delicious, and I ordered a refill of rice (free refill). 😄🎵 Next time, I think I'll make a reservation before going!?️ (May 2004) I arrived at the parking lot a little before lunch opening (11:30) and waited for it to open, but there were two cars on a first come first served basis. The female staff is friendly and takes orders quickly.My friend ordered the usual small shrimp set meal with chili sauce (1,400 yen), and I ordered the stir-fried conger conger with oyster sauce set meal (1,600 yen).Early summer hamo, about 5 cm long. It is cut and lightly fried, then stir-fried with vegetables and conger eel in oyster sauce, making it a very appetizing dish that goes well with rice. I only had half of my rice refilled (refills are free). Although there is only one male chef, he quickly finishes the dishes. After your meal, you can choose coffee or tea for dessert (almond tofu) and drinks. It's a store you'll want to visit again.

I used it for lunch on weekdays. It's expensive for lunch, but the quality of the food, atmosphere, and service are good. Lunch costs 1,300 to 1,700 yen, which includes the main dish, rice (free refills), salad, dessert, and drink. Delivery was quick and I am very satisfied.

It's been a long time since I've used it. Stir-fried large shrimp and vegetables with a salty taste, it was delicious. The almond tofu after the meal was also rich, and the store clerk was friendly and brisk, and I had a very good atmosphere.