Kobe, Hyogo, Japan｜Chinese Kitchen Yuexiang

When I was looking for a restaurant that looked delicious while driving, I found a restaurant with a beautiful signboard, so I parked in a nearby parking lot and entered. I chose the "lunch course" for 1500 yen. I could choose garlic fried rice or mapo tofu, so I asked my wife one by one. ◆Taste Satisfied with volume and number of items. Salad Fresh mizuna, steamed chicken fillet, and delicious dressing. The garnished tomato was sweet and surprised me. The soup, stir-fried shrimp, fried rice and mapo tofu are all delicious! The almond tofu dessert was also good in texture and taste, and I was very satisfied. ◆Seats are spacious. ◆Comfort: The interior is clean and tasteful. Calm down. ◆Music volume just right. ◆ Cleanliness is the best ◆Parking: There is a parking lot next door. Parking behind Daiei on the south side is cheap, so I parked there.

Lunch course is 1500 yen, cheap! The slightly spicy taste was just right for me. The shrimp chili from the previous dish was delicious, but this time's was also good. The mapo tofu that came last was definitely delicious! I was full from all the food! I want to go again.

No matter how many times I go, the food is always delicious. P.S. I had lunch for the first time in a while 🎵 The shark fin was super delicious 😊