Saku, Nagano, Japan｜グリルやま

I happened to come across this place for lunch while touring and stopped by. I ordered the loin cutlet top, but if it's my first time at the restaurant, should I order half the miso cutlet? He called out to me. So it's a mix of loin cutlet and miso cutlet. The thick meat is very tender and delicious. A small plate of spicy miso is also served to accompany the rice, which is also spicy and goes well with the rice. When I asked for a refill, I obliged and refilled the rice (free of charge). I found a good shop. If I come to Saku area, I will stop by again!! ︎

When I visited the neighborhood by motorcycle, I asked the locals to tell me about it (I ordered the cutlet curry). As rumored, the tonkatsu is thick. I've never seen it so thick, but it's perfectly cooked and juicy. The curry is based on beef curry and is worth more than the price. I'll ask you again, stay healthy!

I think they are able to sell them at a low price because the owner makes them all by himself. The price is unusual in a good way. I can't see any options other than 5 stars. It seems like a lot of things have been said about the hospitality, but I didn't feel there were any problems. Some say it's because I'm used to restaurants in Nagano Prefecture...(Is that not true?) I gave it the highest rating because I felt that the level of service, the condition of the store, the taste, and the price all worked together.