Mito, Ibaraki, Japan｜mineo

I didn't have a reservation, but I was able to enter the store without any problems. To order, scan a QR code, select a menu, and submit your order. It felt like it was ahead of its time. Since it's Mito, I chose the pork cutlet topped with natto. I also ordered yams and thick fried eggs. I was worried because I didn't hear anything after ordering, but it arrived just fine. It was so delicious. I got full halfway through the meal and couldn't eat the cabbage.

Tonkatsu made with chopsticks I ate! This is the reason why you can only eat here✨ A new type of tonkatsu made with tender meat that resembles char siu. There is also a thick loin cutlet, but that's something I'm looking forward to next time😁 After eating the tonkatsu, I was given a bowl of ochazuke soup stock, so I had another bowl of rice to make ochazuke🍵 The soup stock is working and it's super delicious! ! I want to go again soon 🥹 Let me tell you one thing, it might be wrong to go there with the feeling that you want to eat a lot of meat. . It's really a new form of tonkatsu 😀 lol Rice and cabbage are free to refill, so you'll be full♪

Tonkatsu that can be cut with chopsticks! ️ softness and deliciousness I've never experienced before!! ️ In addition, barley rice with grated yam and dashi soup is also excellent! ️ I'm glad I didn't die without eating this (^o^;)