Higashihiroshima, Hiroshima, Japan｜焼鳥 おく田

Delicious and suitable price

When I eat yakitori in Higashihiroshima City, I choose this place. I visited many other restaurants, but I couldn't forget the taste of the half-cooked liver and tomato pork rolls, so I ended up stopping by. The types of alcohol available are Dassai, Maou, Sato, Nakamaka, Kenhachi, and Mori Izo, which is quite expensive. As for customer service, there are a lot of part-time workers who seem to have just joined the shop. When the chef serves baked goods to customers, he is told the name of the item, but he has no idea what he is saying. You can feel the craftsman's dedication to the baking process. Overall, the price is high, the customer service is poor, but the taste is excellent and the atmosphere is not bad! We also go out of our way to eat on the highway. Oh, of course the driver is a soft drink.

It's too delicious. It was definitely the best in Higashihiroshima, and the most delicious I've ever eaten in my life. The price is a bit high, but the quality is obviously good, so you can be satisfied with the price you pay. I couldn't go wrong with anything I ate. I was convinced that it would be more satisfying to eat delicious quality yakitori for 6,000 to 7,000 yen per person than to eat not-so-tasty yakitori for 5,000 yen per person. There are some negative reviews regarding customer service, but I don't really care. The owner continued to bake the food silently, and the landlady was friendly and pleasant. I will definitely go again.