Onomichi, Hiroshima, Japan｜Muraichiban

Yakitori grilled by yourself in a private room like a house. You can enjoy various parts of seasoned and fresh chicken cooked to your liking. Gizzards, thighs, chicken neck, belly skin, thigh cartilage, Yagenankotsu, chicken fillet marinated in miso. Another order of liver sashimi, all of which were very delicious.

If you go up to the 2nd floor, you can grill fresh chicken yourself, and on the 1st floor, the chef will carefully grill it over charcoal. It is crunchy and makes you eat fragrant free-range chicken.

The yakitori here is really delicious! I especially like the tsukune, the skin and the pigeon (^^) Duck hot pot is also highly recommended!