Kodaira, Tokyo, Japan｜Yakitori Daikichi

This is a restaurant that has been frequented by locals for many years. Lately, I've been eating there about once a week. All of the yakitori are recommended, but the grilled rice balls are also recommended.

It's a small restaurant with two tables (seats for 3 and 6 people) and a counter for about 8 to 9 people. In addition to the standard menu, each restaurant seems to have its own unique menu. On the regular menu, I like Nekku, Kokoro, and Skin Sauce. Yuzu pepper is also recommended. The store manager is also friendly and I have a good impression of him. Since there are few seats, it is always full on Saturdays and Sundays, so it is better to make a reservation. You may even have a lively conversation with strangers next door. This is my favorite store. By the way, the toilet is Japanese-style and unisex.

delicious! That's one word. It's a restaurant where you won't be embarrassed to invite anyone, whether it's an acquaintance or someone from the bar. If you want to eat delicious yakitori, please make this your first choice. 80% of the menu is chicken, so I think you'll get bored if you go there one after another.