Shibuya City, Tokyo, Japan｜Yakitori MINATO

A lovely shop with a friendly owner who has been running his enterprise for 28 years straight (3 in this location at the time of writing). Both, taste and atmosphere, this yakitori / izakaya is a credit to the industry. Bringing some ability to speak Japanese with you will go a long way with the loyal clientele. A warm recommend!

The octopus salad is great.Also negima was very good.

I came here for the first time in a while because I wanted to eat chicken sashimi 😆 Delicious and delicious🍺 It's a strong habit master, so that's one of the tastes. Only people who can understand are fine. I feel like I can hear that voice in my heart 😁 It's yakitori, but there's reggae playing. If you ask for take-out, they will do it for you, which is helpful✨✨👍<It's not on the menu, so I'm acting crazy assuming you'll get scolded> I ate so much meat, vegetables, and alcohol that I was able to conquer all types of yakitori at a cost-effective price. <Chicken sashimi, quail, beef, liver, fillet, wasabi fillet, chicken wings, okra, charcoal-grilled free range chicken Additional roses, hearts, shiitake mushrooms> A total of 12,000 to 13,000 yen for 3 people, including about 3 glasses of mega highball per person. We also recommend the smoked cheese and potato salad! No sofa, high table or counter It's okay to bring infants too! I was welcomed, so I felt free to go. Please note that there are no child chairs or diaper changing tables. It may be closed during the Mambo season, so please check before visiting. #Shibuya Gourmet #Shibuya Yakitori #Minato #Sakuragaoka #Shibuya Dinner