Edogawa City, Tokyo, Japan｜焼鳥 あい田

The food, the atmosphere, and the master were great. I never thought there would be such a good shop in Koiwa!

A group of 17 people used it for a farewell party. At the very back of the store, there is a horigotatsu (horigotatsu) seating area, and it was great to be able to use it as a private room. It was a course that included all-you-can-drink for 4,500 yen, but when it comes to courses that often include skewered dishes, you tend to get several kinds of skewers on a large plate, and they get cold and tasteless, but here, they came one after another. So I could eat something warm, it was soft, and it was very delicious. It was supposed to be a 2-hour all-you-can-drink course, but the last order was not announced so we had to wait for about 3 and a half hours. As I wrote earlier, I think it's because the grilled food doesn't arrive all at once, so it took a while for all the dishes to come out. It's not suitable for groups who are hungry and want to eat big, but I think it's a perfect restaurant for groups who want to eat delicious food slowly and in small portions. Although the location is more than 5 minutes walk from the station, I think it's worth the trip.

The food and drinks served in a relaxed atmosphere are the best!! Aomori Shamorock is chewy and full of flavor, making it an exquisite dish. The crunchy gizzard, perfectly grilled liver, fluffy ginkgo nuts, and green onions were fragrant, sweet, and juicy. Not only pottery, Whatever I eat is delicious and I enjoy drinking alcohol too. The horse sashimi paired with sake is extremely delicious and will keep you smiling. There are many favorite items, Fried chicken skin, spicy beef giblets, toriwasa, chanja and cream cheese etc. My son's favorite yakitori bowl is The sauce is excellent Enjoy a variety of delicious dishes tonight Very satisfied It was a feast