Yokohama, Kanagawa, Japan｜焼鳥環2

It's voluminous and delicious. A very small yakitori restaurant run by a woman next to Seven. It's perfect for eating, but each piece is big and you'll be full if you eat 5 pieces. You can't go wrong whether you eat liver, green onion, cartilage, or skin. The salt and sauce are served separately in a cup with a transparent lid. Since people are drinking more and more at home, we recommend this restaurant to those who want to eat yakitori with the quality and volume of a restaurant.

I always stop by in the evening. If you don't go early, it's often sold out, but if you call before noon, you can be sure that it'll be baked for you. I always leave it up to you, including the choice of type and the distribution of sauce and salt.

・You can eat delicious yakitori. Takeout specialty ・Adjacent to 7-Eleven ・Good location on Loop Route 2 ・You can make reservations in advance by phone. This yakitori restaurant is located in an extremely convenient location along Loop Route 2, which connects Daisan Keihin and Hodogaya Bypass. The adjacent 7-Eleven has plenty of parking, so it serves as a PA for this area, and many people seem to park here to take a break and eat yakitori. The taste is fragrant and quite delicious. Unfortunately, the price is a little high. Does it match the price of yakitori at 7-Eleven?