Yokohama, Kanagawa, Japan｜Senkushiya Futamatagawaten

I wanted to eat motsu nabe, so I went there in a hurry. Both the motsu nabe and yakitori were very delicious! Personally, I was happy because there was a sake flower dance. I think I want to go again.

This is a very delicious yakitori. Hearts are my favorite because of their texture, flavor, and juiciness. I also recommend the chickpeas and bonjiri, which have a good amount of salt, and I also love the celery with plenty of green onions.It also adds the flavor of hot charcoal, and it's delicious no matter what you eat, so you can't help but eat it all. Thank you for your meal with the collagen-rich motsu nabe and Chinese noodles♪

The chickpeas here are great with grated radish on top, and the white liver is melty and rich, but the wasabi makes it refreshing. It feels like a well-thought-out dish that uses seasonings to bring out the ingredients even more! It's really not just a skewer, it's really delicious, I want you to try it (>_<)