Shizuoka, Japan｜Torisan

■Delicious yakitori + unique taste of α■ Not only is it delicious, but the skewers that come out are also very particular. Chicken thigh It's well-charred and fragrant, which I personally like. chicken sausage Coarsely ground and delicious with fragrant herbs Gizzard simply salt It has little odor and is like a model. eggplant Delicious and not too gooey chicken wings Amazingly thick and juicy What kind of chicken was it? lol potato It seems like it was confited with chicken fat. That's probably why it has a moist texture and flavor when you eat it! Tsukune Meaty and delicious with a coarsely ground texture that reminds me of a refreshing hamburger steak. It might be a famous restaurant that you should try at least once. *Course only

Omakase course only. It's delicious no matter what you eat. I especially like the meatballs and pate. We also have a selection of delicious Japanese sake. There are many things that are not so major, so it's fun to discover. They listen to what you like and serve things that are not written on the blackboard. When I thought that 3100 yen was too good for cost performance, the price increased to 4100 yen. I think it's been too cheap. What is 100 yen?

☑︎Omakase Yakitori course  Grilling techniques that bring out the flavor of the ingredients to the fullest Skewers and vegetables change depending on the day. The shopkeeper will check the areas you are weak at. Do your work kindly and carefully  Starting with a rich chicken soup with a strong flavor, I was impressed by the flavor of the perfectly grilled chicken fillet, which was pink inside. We also have meatballs (known as dango), grilled eggplant, quail, liver pate, chicken thighs, palate-cleansing radish with ponzu sauce, chicken wrapped in green onions, sweet potatoes, and chicken wings for finishing.  Everything was great ✨